Home to our Fantastic and Flavorful Organic Seasonings
Our seasoning is driven today by the romanticism of specialty fusion cuisine. The challenge of creating exciting new healthy organic seasoning flavors, and improving on our existing ones is our reason for being. Our ultimate success is our customer's delight and satisfaction with our products.
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What is the shelf life of spices?
Over time, spices will lose their potency and not flavor your food as intended. As a general rule, whole spices will stay fresh for about 4 years, ground spices for about 3 to 4 years and dried leafy herbs for 1 to 3 years.
The good news is that spices don't spoil in such a way that will make you sick, but they can lose their flavor. Different spice sellers offer different timelines for shelf life. Spice Island gives ground spices 2 to 3 years and whole spices 3 to 4 years.